Szechuwan Garden

39. Walnut Crispy Shrimp

Shrimp in a crispy, tangy crest, sauteed in a succulent Mayonnais sauce, topped with sweet crispy walnuts.

40. Sauteed Triple Delight

Fresh shrimp, beef, chicken with all kinds of green vegetables.

42. Sweet and Pungent Shrimp

Fresh shrimp prepared to a fine crispy crest, stir fried in a sweet tangy and light spicy sauce.

43. Sweet and Pungent Chicken

Sliced breast meat chicken prepared to a fine crispy layer in sweet, tangy and spicy sauce.

45. Orange Chicken

Fine diced chicken deep fried and sauteed in the famous orange peel flavored sauce.

46. General Tao's Chicken

Chunks of tender chicken lightly fried with chili pepper in a nameless recipe, but passed down from 100 years ago.The very favorite dish for General Tao, a prominent military figure in Chinese history.

47. Sesame Chicken

Crispy sliced chicken fried with sweet sesame sauce.

48. Tangerine Beef

Fine big slices of beef deep fried and sauteed in the famous orange peel sauce.

49. Kung Pao Triple Delight

Combination of shrimp, tender slice beef and chicken, sauteed with peanuts in the world-winning kung pao spicy sauce.

50. House Pan Fried Noodles

A real delight for noodle lovers! Soft noodles pan fried to a light brown crispy texture, topped by delicious gravy sauce mixed with shrimp, beef, chicken and vegetables.

51. Sesame Beef

Crispy sliced beef fried with sweet sesame sauce.

54. Chinese Chicken Salad

55. Vegetable Egg Rolls (4)

Crispy fried roll filled with shredded vegetables.

56. Fried Wonton (10)

Crispy fried wontons with a delicate filling.

57. Paper Wrapped Chicken (6)

58. Fried Shrimp (6)

Crispy fried shrimp served.

59. Teriyaki Beef on Sticks (6)

60. B.B.Q Pork

Tender pork in a sweet and tangy BBQ sauce.

61. Cream Cheese Wonton (6)

62. B.B.Q Spare Ribs (4)

Tender pork ribs smothered in signature sauce.

63. Pot Stickers (8)

Pan-seared dumplings.

64. Steamed Dumplings (8)

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

65. Teriyaki Chicken on Sticks (6)

70. Hot and Sour Soup

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.

71. Egg Flower Soup

Delicate egg drops and flower-shaped wontons in a light, comforting broth.

72. Vegetable Tofu Soup

Silky tofu and fresh vegetables in a comforting, slow-cooked broth.

73. Wor Wonton Soup

Tender wontons filled with pork and served in a light, comforting broth.

74. Chicken Cream Corn Soup

75. 3 Flavor Sizzling Rice Soup

76. Seafood Hot and Sour Soup

78. Mu Shu Vegetable

78. Mu Shu Pork

78. Mu Shu Beef

78. Mu Shu Chicken

79. Pork Egg Foo Young

Crispy egg omelet wrapped around tender pork, served in a rich brown sauce.

79. Chicken Egg Foo Young

Crispy omelette wrapped around tender chicken, served in a rich brown sauce.

79. Beef Egg Foo Young

Crispy egg omelet wrapped around tender beef, served in a rich brown sauce.

79. Vegetable Egg Foo Young

Crispy egg omelet wrapped around a delicate vegetable filling, served in a light sauce.

80. Shrimp Egg Foo Young

Crispy egg omelette wrapped around shrimp, served with a side of tangy sauce.

80. Combination Egg Foo Young

Crispy egg omelet wrapped around a delicate filling.

90. Pepper Salt Shrimp

91. Sauteed Shrimp

92. Kung Pao Shrimp

Stir-fried shrimp, peanuts, and vegetables in a spicy sauce.

94. Orange Peel Shrimp

95. Spicy Honey Shrimp

96. Shrimp with Snow Peas

Stir-fried shrimp and snow peas in a light, flavorful sauce.

97. Szechwan Shrimp with Hot Garlic Sauce

98. Curry Shrimp

Tender shrimp in a rich and aromatic curry sauce.

99. Sweet and Sour Shrimp

Crispy shrimp tossed in a tangy sweet and sour sauce.

100. Shrimp with Black Bean Sauce

Tender shrimp stir-fried in a rich black bean sauce.

101. Shrimp with Lobster Sauce

Tender shrimp tossed in a rich lobster sauce.

102. Shrimp with Cashewnuts

103. Imperial Shrimp

Broccoli and Snow Pea

104. House Special Shrimp with Vegetables on Sizzling Plate

105. Slice Fish in Black Bean Sauce

106. Sauteed Slice Fish Fillet with Snow Peas and Broccoli

107. Pepper Salt Fish

108. Steamed Fish Fillet with Ginger & Scallions

114. Kung Pao Chicken

Hot and spicy.

115. Almond Chicken

Tender chicken breast, lightly breaded and fried.

116. Chicken in Curry Sauce

Hot and spicy.

117. Spicy Honey Chicken

Hot and spicy.

118. Sweet and Sour Chicken

Crispy fried chicken tossed in a tangy sweet and sour sauce

119. Hunan Spicy Chicken

Hot and spicy.

120. Chicken with Cashew Nuts

Crispy chicken, cashew nuts, and vegetables in a flavorful sauce.

121. Moo Goo Gai Pan

Tender chicken, mushrooms, and vegetables in a rich, velvety sauce.

122. Szechuan Chicken with Hot Garlic Sauce

Hot and spicy.

123. Chicken with Broccoli

Tender chicken and steamed broccoli in a flavorful sauce.

124. Slice Chicken w/ Black & White Mushroom

125. Lemon Chicken

126. House Special Chicken with Vegetables

127. Kung Pao Beef

Stir-fried beef, peanuts, and vegetables in a spicy sauce, served with steamed rice.

128. Beef with Broccoli

Tender beef and steamed broccoli in a flavorful sauce.

129. Mongolian Beef

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

130. Beef with Green Pepper

131. Ginger Beef

132. Beef with Oyster Sauce

Tender beef strips stir-fried in a rich oyster sauce.

133. Beef in Curry Sauce

134. Beef with Black Mushroom and Bamboo Shoots

135. Szechuwan Shredded Beef with Hot Garlic Sauce

136. Crispy Shredded Beef in Spicy Sauce

137. House Special Beef with Vegetables

142. Sweet and Sour Pork

Tender pork pieces coated in a tangy sweet and sour sauce.

143. Shredded Pork with Peking Sauce

144. Szechwan Shredded Pork

145. B.B.Q Pork with Snow Peas

146. B.B.Q Pork with Broccoli

147. Mongolian Shredded Pork

148. Pepper Salt Pork Chop

149. Shredded Pork with Dry Bean Curd

150. Chicken Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

150. Beef Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

150. Pork Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

150. Vegetables Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

151. Shrimp Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

151. Combination Chow Mein with Hard Noodles

If you are looking for classic stir-fried noodles, please go to the SOFT NOODLE section. This section is for traditional east coast style chow mein where the base of the dish consists of bean sprouts, onions, celery, shredded cabbage. The noodles, which are provided on the side, are fried and crispy and typically mixed into the dish.

152. Kung Pao Mixed Vegetables

153. Vegetables Feast

154. Sauteed Snow Peas with Water Chestnuts

155. Sauteed Broccoli with Snow Peas

156. Broccoli with Oyster Sauce

157. Szechwan Eggplant

158. Ma-Poo Bean Curd

159. Orange Fried Bean Curd

160. Fried Bean Curd Country Style

Hot and spicy.

161. Dry Sauteed String Beans

162. Baby Bok Choy with Black Mushroom

169. Beef with Thick White Rice Noodle

170. Vegetables with Soft Noodle

170. Chicken with Soft Noodle

170. Beef with Soft Noodle

170. Pork with Soft Noodle

170. Shrimp with Soft Noodle

170. Combination with Soft Noodle

171. Spicy Noodle Soup

172. House Special Noodle Soup

173. Chicken Noodle Soup

Tender chicken and soft noodles in a comforting, slow-cooked broth.

174. Singapore Style Rice Noodle

180. B.B.Q Pork Fried Rice

Tender BBQ pork, wok-fried with rice and mixed vegetables.

180. Chicken Fried Rice

Crispy chicken and vegetables in stir-fried rice.

180. Pork Fried Rice

Crispy fried rice mixed with tender pork and scrambled eggs.

180. Beef Fried Rice

Tender beef and vegetables stir-fried with rice.

180. Egg Fried Rice

Stir-fried rice, scrambled eggs, and vegetables.

180. Vegetable Fried Rice

Stir-fried rice with a variety of vegetables, served hot and perfect as a side or meal.

181. House Special Fried Rice

Stir-fried rice and vegetables, served hot and fresh.

182. Shrimp Fried Rice

Stir-fried shrimp, vegetables, and rice

183. Young Chow Fried Rice

Stir-fried rice with vegetables, meat, and eggs, served hot and fresh.

184. Steamed Rice (for one person)

Classic comfort food, our Steamed Rice is a simple and satisfying side dish, perfectly cooked to a fluffy texture.

185. Brown Rice

Steamed to perfection, our brown rice is a simple and comforting side dish.

D1. Steamed Mixed Vegetable

Tender mix of steamed vegetables.

D2. Steamed String Beans

D3. Steamed Eggplant

D4. Steamed White Meat Chicken with Mixed Vegetables

D5. Steamed White Meat Chicken with Broccoli

D6. Steamed Lemon Chicken

D7. Steamed Shrimp with Mixed Vegetables

Tender shrimp steamed to perfection with a colorful medley of mixed vegetables.

D8. Steamed Fish Fillet with Mixed Vegetables

Soft Drinks

Juice

A. House Dinner

Soup: Daily Soup (Egg Flower or Hot and Sour Soup) Appetizers: Egg Roll, Fried Wonton, and Paper Wrapped Chicken Entree: One selection for each order, served with fried rice or steamed rice.

B. Gourmet Dinner

Soup: Wor Wonton Soup Appetizers: Egg Roll, Paper Wrapped Chicken and Fried Shrimp. Entree: One selection for each order, served with fried rice or steamed rice.

C. Seafood Dinner (Minimum order For Two Person)

$23.95 (For Each Person) Soup: Three Flavor Sizzling Rice Soup Appetizers: Fried Shrimp, Paper Wrapped Chicken and Spare Ribs Entree: One selection for each order, served with fried rice or steamed rice.